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Stag Parmesan & Garlic Water Biscuits
Stornoway Parmesan and Garlic Water Biscuits are a full-flavoured partnership of Scottish traditional baking and continental elegance. They are just perfect for cheese or just dipping which means you are spoilt for choice. Salsa, taramasalata, smoky aubergine or warm caramelised onion with bacon – It’s the perfect dilemma.